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Traditional Cooking Class with Lunch in Lecce’s Historic Center
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€160.00
per person
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Duration
4 hours 30 min
Rating
5.0/5 (1)
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We are more than a Traditional Restaurant, but a refined Puglia Heritage Restaurant, a place where people can learn hands-on how a historical dish comes to life. The origins of a dish go beyond the recipe.
Is this experience for you?
You love authentic local food and flavors
You enjoy hands-on, immersive activities
You're curious about history and culture
You're looking for a unique experience in Lecce
Tour Highlights
We are more than a Traditional Restaurant, but a refined Puglia Heritage Restaurant, a place where people can learn h...
The origins of a dish go beyond the recipe.
Over the years, many of our customers have rediscovered flavors long lost in their memory.
Forgotten tastes that have touched their hearts, bringing back vivid memories.
Full Description
We are more than a Traditional Restaurant, but a refined Puglia Heritage Restaurant, a place where people can learn hands-on how a historical dish comes to life. The origins of a dish go beyond the recipe. They encompass the history of a region.
Over the years, many of our customers have rediscovered flavors long lost in their memory. Forgotten tastes that have touched their hearts, bringing back vivid memories.
Currently, our Maestro di cucina is Giorgio Grassi. He learned everything from Rosalba De Carlo, his mother, a great expert in Puglia’s culinary culture. She belongs to the noble baronial family Andriani De Vito of Corigliano d’Otranto. Being also in close contact with the peasants of her village, Rosalba has deep knowledge of both the rich and the humble versions of the same culinary tradition. For this reason, a conference with the UNESCO Patronage chose her as a Case Study in 2010.
Rosalba is a great treasure to our Restaurant, but above all a precious jewel of our family.
Over the years, many of our customers have rediscovered flavors long lost in their memory. Forgotten tastes that have touched their hearts, bringing back vivid memories.
Currently, our Maestro di cucina is Giorgio Grassi. He learned everything from Rosalba De Carlo, his mother, a great expert in Puglia’s culinary culture. She belongs to the noble baronial family Andriani De Vito of Corigliano d’Otranto. Being also in close contact with the peasants of her village, Rosalba has deep knowledge of both the rich and the humble versions of the same culinary tradition. For this reason, a conference with the UNESCO Patronage chose her as a Case Study in 2010.
Rosalba is a great treasure to our Restaurant, but above all a precious jewel of our family.
€160.00
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What's Included
Included
- The entire restaurant is available to guests: from the preparation at the work table for handmade pasta, in the kitchen at the stove, up to lunch.
- For making pasta: a long oak and iron workbench. Into the kitchen you’re embraced by the vibrant colors of Salento. The space is also equipped with steel workbenches and elegant marble countertops.
- Meals
- The starvaulted rooms feature classic crystal chandeliers and air conditioning. Also have an old record player where you can listen to LPs by famous Italian singers like Mina, Celentano, and Battisti.
- Alcoholic beverages
- Lunch
- At the work counter in the dining room, you’ll learn how to make hand made fresh pasta. In the kitchen, we’ll cook traditional dishes with ancient flavors, typical of Puglia’s culinary heritage.
Not Included
- Private transportation
- The tomato sauce needed for some dishes can't be made during the class, it takes too long to cook!
Important Information
- Service animals allowed
- Not recommended for pregnant travelers
- The Restaurant allows access to guests with wheelchairs, but not for the Traditional Cooking Classes: unfortunately in the kitchen it is not possible for structural reasons.
- We serve alcoholic beverages only to travelers aged 18 and over. Non-alcoholic drinks will be served to travelers under the age of 18.
- For any intolerances, allergies, or specific ingredient restrictions please write us in advance.
📍 Meeting Point
Starting Point
Alle due corti Restaurant is the place where our traditional cooking class in Lecce and the unforgettable lunch included take place. The door is in Corte dei Giugni 1, but you can also "enter from the window", in Via Prato 42, using a large window that looks out over the pretty Prato Arch Square.
End Point
Alle due corti Restaurant is the place where our traditional cooking class in Lecce and the unforgettable lunch included take place. The door is in Corte dei Giugni 1, but you can also "enter from the window", in Via Prato 42, using a large window that looks out over the pretty Prato Arch Square.
Frequently Asked Questions
This tour has a specific cancellation policy. We recommend checking the terms at the time of booking to understand the refund conditions.
You will receive your confirmation via email immediately after booking. Viator sends your voucher as soon as payment is completed.
The expected duration is approximately 4 hours and 30 minutes. We recommend arriving at least 10-15 minutes before the departure time.
The tour price includes:
- The entire restaurant is available to guests: from the preparation at the work table for handmade pasta, in the kitchen at the stove, up to lunch.
- For making pasta: a long oak and iron workbench. Into the kitchen you’re embraced by the vibrant colors of Salento. The space is also equipped with steel workbenches and elegant marble countertops.
- The menu also includes drinks and dessert: Leccese Spumone ice cream with hazelnuts and chocolate flavors, stuffed with salted chocolate soft chunks.
- The starvaulted rooms feature classic crystal chandeliers and air conditioning. Also have an old record player where you can listen to LPs by famous Italian singers like Mina, Celentano, and Battisti.
- The dishes are paired with a selected bottle of Salento wine, chosen by Giorgio Grassi according to your preferences. With dessert, at the end of lunch, we’ll serve coffee and limoncello.
...and more
The starting point is: Alle due corti Restaurant is the place where our traditional cooking class in Lecce and the unforgettable lunch included take place. The door is in.... We recommend using Google Maps to easily reach the meeting location.
We recommend bringing comfortable shoes, water, sunscreen, and a camera. Check the tour's additional information for any specific requirements.
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Free Cancellation
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From €160.00 per person
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You will be redirected to the official booking page to check real-time availability. No payment required at this stage.