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Tasting of Classic Method Sparkling Wines
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€35.00
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Duration
1 hours
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The vineyard is in one of the highest municipalities in the Alta Langa: Cissone, at 650m above sea level. The height and the mountain climate allow us to achieve an extraordinary result: at the time of harvest (end of August - September) the grapes reach a degree of maturity combined with an exce...
Is this experience for you?
You appreciate wine culture and local traditions
You're looking for a unique experience in Langhe Roero e Monferrato
You want to go beyond typical tourist attractions
Tour Highlights
The vineyard is in one of the highest municipalities in the Alta Langa: Cissone, at 650m above sea level.
The result? Complex wine and at the same time soft, creamy, very pleasant!
We are in no hurry: we let our Classic Method refine for at least 40 months on its yeasts at a controlled temperature.
Only at the moment we deem optimal do we put it on the market.
Full Description
The vineyard is in one of the highest municipalities in the Alta Langa: Cissone, at 650m above sea level.
The height and the mountain climate allow us to achieve an extraordinary result: at the time of harvest (end of August - September) the grapes reach a degree of maturity combined with an exceptional freshness that would be impossible to obtain at lower altitudes.
The result? Complex wine and at the same time soft, creamy, very pleasant!
We are in no hurry: we let our Classic Method refine for at least 40 months on its yeasts at a controlled temperature. Only at the moment we deem optimal do we put it on the market. We thus manage to obtain a rich straw yellow colour, a fine perlage, complex aromas of aromatic herbs and ripe fruit, a long persistence on notes of sweet almond.
With the visit you will understand the secrets of the production of Classic Method bubbles and why the right approach and patience can lead to exceptional results!
The height and the mountain climate allow us to achieve an extraordinary result: at the time of harvest (end of August - September) the grapes reach a degree of maturity combined with an exceptional freshness that would be impossible to obtain at lower altitudes.
The result? Complex wine and at the same time soft, creamy, very pleasant!
We are in no hurry: we let our Classic Method refine for at least 40 months on its yeasts at a controlled temperature. Only at the moment we deem optimal do we put it on the market. We thus manage to obtain a rich straw yellow colour, a fine perlage, complex aromas of aromatic herbs and ripe fruit, a long persistence on notes of sweet almond.
With the visit you will understand the secrets of the production of Classic Method bubbles and why the right approach and patience can lead to exceptional results!
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What's Included
Included
- Bottled water
- Alcoholic beverages
Important Information
- Wheelchair accessible
- Infants and small children can ride in a pram or stroller
- Service animals allowed
- Transportation options are wheelchair accessible
- Suitable for all physical fitness levels
Frequently Asked Questions
This tour has a specific cancellation policy. We recommend checking the terms at the time of booking to understand the refund conditions.
You will receive your confirmation via email immediately after booking. Viator sends your voucher as soon as payment is completed.
The expected duration is approximately 1 hour. We recommend arriving at least 10-15 minutes before the departure time.
The tour price includes:
- Bottled water
- Alcoholic Beverages
We recommend bringing comfortable shoes, water, sunscreen, and a camera. Check the tour's additional information for any specific requirements.
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From €35.00 per person
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