Naples Pasta Class: Fettuccine & Ravioli with Grandma’s Recipe
Is this experience for you?
Tour Highlights
Full Description
Create ravioli and fettuccine, prepare two traditional sauces — creamy Alfredo and San Marzano tomato with basil — and enjoy a tasty appetizer while discovering the secrets of Italian cuisine.
Share the experience with fellow travelers and take home a diploma and recipes to recreate your dishes.
Tour Photos
What's Included
Included
- Taste of Limoncello
- Free Luggage Deposit
- Diploma di chef
- Lezione con il nostro chef
- Let's make your pasta dough
- Prepare the sauces
- Carbonated beverages
- Stretch your pasta dough
- Dinner
- Taste the pasta you make
- Chef's hat & Grembiule
Not Included
- Pickup & Drop off
Important Information
- Infants and small children can ride in a pram or stroller
- Service animals allowed
- Public transportation options are available nearby
- Specialized infant seats are available
- Partecipants under 18 must be accompanied by a parent or legal guardian
📍 Meeting Point
Starting Point
End Point
Frequently Asked Questions
This tour has a specific cancellation policy. We recommend checking the terms at the time of booking to understand the refund conditions.
You will receive your confirmation via email immediately after booking. Viator sends your voucher as soon as payment is completed.
The expected duration is approximately 2 hours. We recommend arriving at least 10-15 minutes before the departure time.
The tour price includes:
- Taste of Limoncello
- Free Luggage Deposit
- Diploma di chef
- Lezione con il nostro chef
- Let's make your pasta dough
...and more
The starting point is: We attend you at our Naplesbay Cooking Lab at Via Delle Zite 30 at 5 minutes walk from Duomo metro station. We recommend using Google Maps to easily reach the meeting location.
We recommend bringing comfortable shoes, water, sunscreen, and a camera. Check the tour's additional information for any specific requirements.
