Parmigiano, Prosciutto and Traditional balsamic Tour from Bologna

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7h
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See how they make the cheese, from the milk to the big wheels. Taste freshly made ricotta and 3 different ages of parmigiano.

Is this experience for you?

You love authentic local food and flavors
You're looking for a unique experience in Bologna
You want to go beyond typical tourist attractions

Tour Highlights

See how they make the cheese, from the milk to the big wheels.
Taste freshly made ricotta and 3 different ages of parmigiano.
Sometimes we go to Parma, sometimes we go to Modena to taste the best prosciutto.
Taste a hearty, traditional lunch, with homemade specialties, typical products and cakes.

Full Description

See how they make the cheese, from the milk to the big wheels.
Taste freshly made ricotta and 3 different ages of parmigiano.
Sometimes we go to Parma, sometimes we go to Modena to taste the best prosciutto.
Taste a hearty, traditional lunch, with homemade specialties, typical products and cakes.
Understand the astonishing difference between the traditional balsamic and the industrial one.
Learn more about Emilia Romagna traditions.
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What's Included

Included

  • Private transportation
  • Snacks
  • Lunch
  • Pick up

Important Information

  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Specialized infant seats are available
  • Suitable for all physical fitness levels
  • Total tour duration includes travel time
  • The tour needs at least 2 people. Take a jacket with you because in the prosciutto factory is very cold

Itinerary

1 For this private gourmet tour we leave very early in the morning...

For this private gourmet tour we leave very early in the morning to go to a Parmigiano dairy in Modena where we have the precious opportunity of seeing how they make the cheese, from the arrival of milk to the making of the big wheels.
We will also visit their storage and will have a tasting.

Duration: 120 minutes

2 Visit a balsamic vinegar site (under the roof), learn how the families...

Visit a balsamic vinegar site (under the roof), learn how the families make it in the barrels for 25 years and have some tastings to understand the astonishing difference with the industrial one. Here we will have a hearty and generous lunch, during which we can use balsamic vinegar on every dish. We will end with some liquor

Duration: 180 minutes

3 Visit a Modena ham producer, where we will see the complete process that a pork leg undergoes from its arrival through all the various stages of maturation, then we have a tasting.

Don't forget to bring a jacket with you because inside it's really cold

Duration: 60 minutes

Frequently Asked Questions

This tour has a specific cancellation policy. We recommend checking the terms at the time of booking to understand the refund conditions.

You will receive your confirmation via email immediately after booking. Viator sends your voucher as soon as payment is completed.

The expected duration is approximately 7 hours. We recommend arriving at least 10-15 minutes before the departure time.

The tour price includes:

  • Private transportation
  • Snacks
  • Lunch
  • Pick up

We recommend bringing comfortable shoes, water, sunscreen, and a camera. Check the tour's additional information for any specific requirements.

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Rated 5.0/5 by 13 verified travelers
€290.00 /person