Learn Pasta and Tiramisu with Rome Locals

3h
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€87.38
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Step into the heart of Italian culinary tradition in this immersive cooking class in Rome. Guided by a professional local chef, you’ll learn how to prepare fresh pasta and authentic desserts from scratch, whether you’re a beginner or a passionate food lover.

Is this experience for you?

You love authentic local food and flavors
You appreciate wine culture and local traditions
You're looking for a unique experience in Rome
You want to go beyond typical tourist attractions

Tour Highlights

Step into the heart of Italian culinary tradition in this immersive cooking class in Rome.
Guided by a professional local chef, you’ll learn how to prepare fresh pasta and authentic desserts from scratch, w...
Start by creating fresh egg pasta, using classic techniques passed down through generations.
Knead, roll, and shape the dough, then turn it into two of Italy’s most beloved pasta dishes: fettuccine and ricott...

Full Description

Step into the heart of Italian culinary tradition in this immersive cooking class in Rome. Guided by a professional local chef, you’ll learn how to prepare fresh pasta and authentic desserts from scratch, whether you’re a beginner or a passionate food lover.

Start by creating fresh egg pasta, using classic techniques passed down through generations. Knead, roll, and shape the dough, then turn it into two of Italy’s most beloved pasta dishes: fettuccine and ricotta-filled ravioli. Choose your favorite sauce—Tomato & Basil, Cacio e Pepe, or Amatriciana—to complete your pasta.

Next, craft homemade Tiramisu, Italy’s most iconic dessert. Layer rich mascarpone cream with espresso-soaked ladyfingers and a dusting of cocoa powder to achieve a perfect balance of flavor and texture.

Once your dishes are ready, sit down and savor the meal you’ve prepared alongside the chef. Your experience includes a glass of wine or soft drink, followed by limoncello or coffee to finish.
€87.38
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What's Included

Included

  • Preparation of fresh egg pasta, fettuccine, and ricotta-filled ravioli
  • Hands-on cooking class with a professional local chef
  • Preparation of homemade Tiramisu
  • Choice of pasta sauce (Tomato & Basil, Cacio e Pepe, or Amatriciana)

Not Included

  • Transportation to/from the venue
  • Additional drinks or food not mentioned

Important Information

  • Public transportation options are available nearby

📍 Meeting Point

Starting Point

At the end of the bridge in front of Castel Sant’Angelo, the host will be holding a company-branded flag.

End Point

At the end of the bridge in front of Castel Sant’Angelo, the host will be holding a company-branded flag.

Frequently Asked Questions

This tour has a specific cancellation policy. We recommend checking the terms at the time of booking to understand the refund conditions.

You will receive your confirmation via email immediately after booking. Viator sends your voucher as soon as payment is completed.

The expected duration is approximately 3 hours. We recommend arriving at least 10-15 minutes before the departure time.

The tour price includes:

  • Preparation of fresh egg pasta, fettuccine, and ricotta-filled ravioli
  • Hands-on cooking class with a professional local chef
  • Preparation of homemade Tiramisu
  • Choice of pasta sauce (Tomato & Basil, Cacio e Pepe, or Amatriciana)

The starting point is: At the end of the bridge in front of Castel Sant’Angelo, the host will be holding a company-branded flag.. We recommend using Google Maps to easily reach the meeting location.

We recommend bringing comfortable shoes, water, sunscreen, and a camera. Check the tour's additional information for any specific requirements.

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From €87.38 per person
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€87.38 /person