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Rialto Market Tour & Private Cooking Class in the Heart of Venice
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Tour Highlights
Full Description
Massimo learned to cook from his family who owned a restaurant for many generations. His mother and nonna were influential in his appreciation for food. He enjoys hosting travelers at his home so he can share his passion for cooking and his city.
Massimo lives in a 600-year-old ancient building in the heart of Venice with a beautiful outdoor terrace. Massimo cooks dishes from the Veneto region - this includes Venice and Bologna. There is a strong tradition of serving both fish from the seaside and meat from the hills.
Tour Photos
What's Included
Included
- Alcoholic beverages
- Guided tour of Mercato di Rialto (if market tour is selected)
- Homecooked meal
- Hands-on cooking class
Not Included
- Hotel pick up and drop off
Important Information
- Infants and small children can ride in a pram or stroller
- Service animals allowed
- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap
- Suitable for all physical fitness levels
- If any travelers in your party have any allergies, dietary restrictions or cooking preferences please advise at time of booking - Massimo can offer vegetarian, vegan and gluten-free meals.
- NOTE: Meeting location is different if you choose the cooking class only option (no market tour). Meet Massimo at Campo Santa Maria Formosa for the cooking + meal experience (no market tour).
- Private, personalized experience
Itinerary
Massimo is a fun and entertaining Venetian (and officer with the Merchant Navy) passionate about sharing his love for Venice and his family's recipes. If you choose the market tour option, begin your culinary experience with a guided tour of Mercato di Rialto, Venice's main market where the locals shop. Explore the market on foot and discover fresh and seasonal produce from Massimo's favorite vendors. Purchase fresh fish from a fishmonger before returning to Massimo's home on San Marco for your cooking class.
Duration: 60 minutes
Join Massimo in his historical home kitchen to learn to cook regional Italian dishes. During your 1.5-2 hour cooking lesson, learn to make handmade pasta and focaccia using seasonal ingredients. Learn about the tips and techniques involved in cooking Venetian cuisine before enjoying the meal over laughter and stories with Massimo. Your meal includes prosecco and Ribolla Gialla from Massimo's family's vineyard or red wine. A truly off-the-eaten-path way to enjoy Venice with a local.
Below is a sample menu:
• Homemade rosemary and caramelized onion foccacia
• Baked scallops or prosciutto and Alpine cheeses
• Fresh salad in an Italian vinaigrette
• Strozzapreti, hand-rolled pasta in a homemade sauce
• Italian dessert served with liqueur
If you choose the cooking class only option (no market tour), meet Massimo at Campo Sant Anzolo, on top of the Ponte dei frati bridge.
Duration: 180 minutes
📍 Meeting Point
Starting Point
End Point
Frequently Asked Questions
This tour has a specific cancellation policy. We recommend checking the terms at the time of booking to understand the refund conditions.
You will receive your confirmation via email immediately after booking. Viator sends your voucher as soon as payment is completed.
The expected duration is approximately 4 hours. We recommend arriving at least 10-15 minutes before the departure time.
The tour price includes:
- Alcoholic Beverages
- Guided tour of Mercato di Rialto (if market tour is selected)
- Homecooked meal
- Hands-on cooking class
The starting point is: For market tour, meet Massimo at Caffe Vergnano 1882, a cafe close to the Rialto bridge. Massimo will be waiting for you outside the cafe. If you c.... We recommend using Google Maps to easily reach the meeting location.
We recommend bringing comfortable shoes, water, sunscreen, and a camera. Check the tour's additional information for any specific requirements.